Loaded Egg Muff-tatas

Okay, before I get into this post, let me just clarify: muff-tata = muffin + frittata. Sort of like a mini frittata, if you will…I guess I could have called them mini-tatas, but I thought that may have been a little too suggestive.  Anyhow...

For breakfast most mornings, I usually make some combination of eggs and vegetables with the occasional strip or two of bacon thrown in there.  One thing I like about egg and veg combos is how versatile the combinations can be. 

Sweet Omelette: A Slightly Irr-"egg"-ular Breakfast

Like many followers of the primal lifestyle, I sometimes wake up in the morning and grudgingly think to myself, “I guess it’s eggs for breakfast, again.”  But one morning, I had some extra time on my hands, so I thought long and hard about what to do with my eggs to make them egg-stra special (Oh, and I apologize for my excessive use of really bad egg puns).  I knew I was craving something sweet, and that was when I had an epiphany.